Leiber Brewers’ Yeast extracts are perfect for the fermentation industry, one of the fastest-growing fields of application within biotechnology. Leiber Brewers’ Yeast extracts improve the fermentation rate of a wide range of microorganisms, such as bacteria, fungi, algae and numerous other production organisms, because they are an important source of assimilable nitrogen and they also contain B vitamins, minerals and other nutrients.
Networking Event on AI and Digitalization at the Leiber Campus
How can schools best prepare young people for the digital job market? What AI skills do companies expect from future professionals?
These questions were the key topics of the School-Business Network Meeting, which took place at the Leiber Campus in Bramsche.
Leiber GmbH