Leiber Brewers’ Yeast extracts are perfect for the fermentation industry, one of the fastest-growing fields of application within biotechnology. Leiber Brewers’ Yeast extracts improve the fermentation rate of a wide range of microorganisms, such as bacteria, fungi, algae and numerous other production organisms, because they are an important source of assimilable nitrogen and they also contain B vitamins, minerals and other nutrients.
ABN and Leiber join Forces on European Brewers´ Yeast Market
The Spanish Aplicaciones Biologicas a la Nutricion S.L., ABN, and the German Leiber GmbH are joining forces on the European Market for food and feed products derived from brewers´ yeast.
Leiber GmbH