Extra perspectives for tailor-made solutions
At Leiber, our customers find experienced and highly motivated contact partners in the Business Units. After all, creating sustainable product solutions calls for many heads and hands working together.
The winning formula
Leiber Brewers’ Yeast extracts are perfect for the fermentation industry, one of the fastest-growing fields of application within biotechnology.
Solutions for all your flavour needs.
Healthy, tasty and even vegan – Leiber has all the application solutions you need to successfully cater to the latest nutrition trends.
Leiber Brewers’ Yeast products and beta-glucan – real all-rounders!
Wherever you look – the global Fast Moving Consumer Goods (FMCG) market is calling for healthy products with a real ‘functional benefit’. With Leiber Brewers’ Yeast products, you can successfully tap into this market.
Beneficial for livestock
Leiber Animal Feed develops and produces sustainable brewers’ yeast products that help you improve the health and productivity of your livestock in the long term. Our primary goals are to improve feed quality, feed intake and the well-being of your animals.
Only the best for our loved ones.
Leiber products are sustainable and beneficial for all pets and horses. Our central goal is to promote the health and well-being of all animals. Optimising feed quality means that feed acceptance, health and animal welfare can be improved on a sustained basis.
Tasty and healthy
Leiber® spent grains are tasty for animals and represent a valuable, healthy and economical feed. They are ideal as a supplement to a high-quality feed ration.
We dry food and feed for you
Trust Leiber for the reliable, controlled drying of your food and animal nutrition ingredients – all in our state-of-the-art drying plants in Europe.
Get in touch
Our team offers a combined range of technical expertise and experience. If you have any further questions regarding Leiber products or need more information – just get in touch.
We’re looking forward to meeting your needs.
Current topics from Leiber GmbH
Leiber to strengthen strategic marketing and direct selling in Europe
To kick off 2023, Leiber is establishing a cross-functional marketing approach and stepping up its international sales in the Life Science Business Unit. Karolin Kreutzer has been heading up Leiber’s cross-sector marketing department since 1.1.2023. As a trained advertising specialist and an experienced saleswoman, she previously represented Leiber’s Nutraceuticals Business Unit as its Global […]
EuroTier again at last
Following the forced hiatus caused by the coronavirus pandemic, visitors at the EuroTier trade fair were delighted to engage in face-to-face talks again.
Leiber invests in sustainability / Construction of a new biomass power plant
In future, Leiber will use waste wood to generate a large proportion of the heat energy and about one third of the electricity required for its production operations in Engter, Lower Saxony. To this end, the brewers’ yeast specialist is investing around 14 million euros in a new biomass power plant. Regarding the start […]
Leiber celebrates 20 years of production in Poland with a new plant
In September 2022, Leiber inaugurated a completely new drying plant for brewers’ yeast in Krosniewice – which coincided with the company’s 20th anniversary of entrepreneurial involvement in Poland. The employees at Krosniewice celebrated this dual achievement with local politicians and business representatives, and 15 colleagues from the headquarters in Bramsche. Katarzyna Erdman, the mayor of […]
The booth is set up – Leiber’s exhibition team is ready for expert advices
Vegan beef broths, high-quality proteins to fortify plant-based drinks and salt reduction based on Leiber’s yeast product portfolio, were product solutions that particularly convinced the visitors at Leiber’s booth at Food Ingredients FI Asia in Jakarta in September 2022.
EuroTier from 15. – 18. November 2022
Visit us at the EuroTier in Hanover, in hall 20, stand number B58, from November 15th to 18th, 2022
Leiber is operating more sustainably – now with ZNU certification
Sustainable management is not a mere aspiration at Leiber, it is put into practice every day – which the “ZNU Sustainable Management” certificate now verifies. Brewers’ yeast specialist Leiber passed its first independent audit without reservation. “We are proud to be able to present our sustainability promise now with signed and sealed authentication”, says […]
Leiber Campus – ground breaking for new company headquarter
Leiber’s new company headquarter in Bramsche-Engter is taking shape. In the future, the brewers’ yeast specialist will be bundling its Food, Life Science and Animal Nutrition Business Units, its in-house research and development facility and its administration under one roof at the new Leiber Campus – in the direct neighbourhood of its existing production facilities. […]
Leiber specifies sustainability aims
By means of specifically defined aims for sustainable operation, Leiber is taking further steps towards sustainability.
Leiber presents new design at Fi Europe
Life Science was at the heart of the Leiber presence at the biggest food ingredients exhibition ‘Food ingredients Europe’ (FiE) in Frankfurt. Under the umbrella of the new business unit ‘Life Science’ Leiber combines and develops all its product solutions for biotechnology, food and nutraceuticals.
Sustainable business management – for customers, colleagues and climate
Sustainability is one of the core concepts behind production at Leiber: refining brewers’ yeast into innovative products for people and animals. To continue this upcycling into the future, Leiber has decided to have its German production sites certified according to the ZNU Standard for Driving Sustainable Change in the future.
Leiber presents new brand image
Modern, emotional and open – these are the words we would use to describe the new Leiber logo. We have carefully refreshed our word/image logo to represent the modern positioning of the medium-sized specialist in brewers’ yeast: continuity, innovation and sustainability.